Queen Creek Botanical Gardens

Project Portfolio

The Queen Creek Botanical Gardens inspire and educate about elegant edible plants, showing the future of sustainable food production in landscaping. The 10-acre Gardens feature the only fully-operational industrial-age water mill in the American Southwest, shops, and themed demonstration gardens. The Gardens will provide a place to escape, enjoy the beauty of nature, and learn more about food security through community resources. Fruits, vegetables and other food produced at the Gardens will be available for purchase at the gift shop, or through a weekly produce-subscription service.